⚠ If you suspect ingestion of this species, call Poison Control immediately:
1-800-222-1222 (US) · poison.org
1-800-222-1222 (US) · poison.org
Key Identification Features
- Golden-brown cap with fine scales, white gills, ring on stem, grows in clusters on or near wood, white spore print, bitter taste when raw
Symptoms & Toxicity
Edible when thoroughly cooked but causes GI upset when raw or undercooked. Misidentification risk — can be confused with Deadly Galerina. Requires expert ID.
Regions Found
Region data not available
Look-Alikes
No documented look-alikes on record.
Safety disclaimer: This page is for educational purposes only. Never eat a wild mushroom based solely on online information. Always verify identification using multiple reliable field guides and, when possible, consult an experienced forager or mycologist. When in doubt, don't eat it. Spore & Scout accepts no responsibility for identification errors or adverse reactions. If you believe someone has ingested a toxic mushroom, call Poison Control (1-800-222-1222) immediately.